Bananas Foster Cream Cheese Pie

I made a pie!!! The Iowa Egg Council have all these great, easy to make, delicious recipes listed at Iowaegg.org and I found a delicious recipe for Bananas Foster Cream Cheese Pie! It tastes as good as it sounds! It's made with 6 eggs and only takes about 20 minutes to prepare and 45 minutes to cook.

Ingredients needed:

Graham cracker crust - you can use a prepared crust, but I made one from scratch.

You need a 9 inch pie pan

Mix 1 1/2 cups of graham cracker crumbs with

1/4 cup of sugar

Mix in 1/3 cup of room temperature butter (I melted it a bit more than room temperature)

Press mixture in the bottom and sides of pie pan

Bake for 10 minutes at 350 degrees.

While the pie crust is baking. . . in a pan on your stove top combine:

2 1/4 cups of sliced bananas

1/4 cup of sugar

2 tbl butter

after two minutes, add in

1 tsp of pumpkin pie spice

1 1/4 tablespoons of fresh squeezed lemon juice

cook for a couple minutes

When the pie crust is cook add the banana layer in the pie crust

In a separate mixing bowl beat on high

2 8oz packages of room temperature cream cheese

6 delicious eggs

1 cup of sugar

1 1/2 tbl lemon juice

1 tsp vanilla

After all is blended, gently add in 1/3 cup of flour

Pour over banana layer

Bake at 350 for 40 - 45 minutes

Cool completely, then put in fridge overnight to set

The next day, garnish with whipped cream, bananas and carmel sauce

This is decadent!