You want to really impress your holiday guests this year? Make your holiday wreath in a charcuterie board! The Kitchen at the Iowa State Fairgrounds is offering a class on Sunday, December 11th. The cost is $65 and is limited to 25 people. The price includes the cost of the meats and cheeses. The class is taught by Wendy from GetOnBoardDSM.com. Oh yeah, it's a Charcuterie Wreath and Wine class. I mean can you really have charcuterie without wine? I think not.